



Vellanki Foods – Sunnivundalu (Jaggery)
Sunnundalu, or jaggery balls, are a traditional Indian delicacy with a centuries-long heritage. Sunnivundalu, which is traditionally prepared in Andhra Pradesh, India, was a household staple that was relished during festivals and festivities or as a sweet throughout the year. Vellanki Foods keeps loyal to its roots, producing Bellam Sunnivundalu utilizing age-old traditions and recipes passed down through generations. Each taste is a wonderful voyage back in time, bringing with it the warmth and affection of traditional Indian sweets.
About The Product:
- Authentic Andhra Recipe: Prepared using time-tested methods and passed-down traditions.
- Natural Ingredients: Urad dal (black gram), ghee, and pure jaggery – a simple yet nutritious combo.
- No artificial additives or preservatives: Enjoy the true flavor of nature's goodness.
- Perfect for gifting: Share a taste of tradition with your loved ones.
- Handmade with Love: Each bite is brimming with the comfort of home cooking.
Ingredients:
Jaggery (bellam/Gud), Urad Dal (Black Gram), Pure Ghee
Why Try Vellanki Foods - Bellam Sunnivundalu(jaggery)?
- A Sweet Escape: Indulge in a delicious delicacy that will satisfy your sweet taste.
- Nostalgic Flavor: Bring back childhood memories with a flavor of home.
- Vellanki Foods stresses sustainable sourcing and packaging.
- Supports local communities: Empowering women via job possibilities.
- Made with tradition and love: Each piece reflects the commitment and care that went into its creation.
Best Way to Consume:
- Enjoy them on their own as a fast and filling snack.
- Combine them with a cup of chai or filter coffee for a classic afternoon indulgence.
- Crush them and sprinkle on ice cream or kheer for a delicious dessert topping.
Shelf Life - 15 Days
Pieces (1 Kg) - 24 Approx.
Manufacturer - Vellanki Foods
Region - Hyderabad
About The Brand:
Vellanki Foods, founded in 1989, has over 30 years of experience making authentic Andhra pickles, candies, and snacks. Their goal is to retain traditional recipes and tastes while utilizing high-quality ingredients. Women make up more than 60% of their staff, bringing years of culinary knowledge to life. Vellanki Foods is a business you can be proud to support because of its dedication to empowering women and adopting sustainable techniques.
Vellanki Foods Bellam Sunnundalu FAQ's:
1. Are Vellanki Foods - Bellam Sunnundalu gluten-free?
Yes, since they are prepared with urad dal (black gram), which is inherently gluten-free.
2. How long can I store Bellam Sunnivundalu?
Sunnivundalu has a shelf life of around fifteen days. It's best to keep them in an airtight container at room temperature.
3. Are Sunnivundalu nutritious?
Vellanki Foods - Bellam Sunnundalu is a good source of protein, iron, and calcium, Urad dal is a plant-based protein, while jaggery is a natural supply of iron.
Important Information: Reference image only; actual packaging may differ. Variations in packaging or labels may occur because of manufacturer changes or origin. Description may not reflect recent updates. Please read the on-pack ingredient statement.
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