

Rajah Ayurveda Manjishtadi Keram:
Manjishtadi Keram is a traditional Ayurvedic oil made using a blend of plant-based ingredients. Crafted as per classical Ayurvedic texts, it is commonly used in external application rituals in Ayurveda. This formulation is oil-based and may be used as directed by a qualified practitioner.
Key Ingredients:
-
Manjishta (Rubia cordifolia)
-
Hareethaki (Terminalia chebula)
-
Vibheethaki (Terminalia bellerica)
-
Amalaki (Emblica officinalis)
-
Jatiphala (Myristica fragrans)
-
Anjana (Berberis aristata)
-
Chandana (Costus speciosus)
-
Ela (Elettaria cardamomum)
-
Patra (Cinnamomum tamala)
-
Sariva (Hemidesmus indicus)
Usage Direction:
To be used externally, as recommended by an Ayurvedic professional. Best applied in accordance with traditional practices or personal care routines.
Storage Instructions:
-
Store in a cool, dry place
-
Keep away from direct sunlight and heat
-
Close the bottle tightly after each us
POLICY STATEMENT


Rajah Ayurveda Manjishtadi Keram:
Manjishtadi Keram is a traditional Ayurvedic oil made using a blend of plant-based ingredients. Crafted as per classical Ayurvedic texts, it is commonly used in external application rituals in Ayurveda. This formulation is oil-based and may be used as directed by a qualified practitioner.
Key Ingredients:
-
Manjishta (Rubia cordifolia)
-
Hareethaki (Terminalia chebula)
-
Vibheethaki (Terminalia bellerica)
-
Amalaki (Emblica officinalis)
-
Jatiphala (Myristica fragrans)
-
Anjana (Berberis aristata)
-
Chandana (Costus speciosus)
-
Ela (Elettaria cardamomum)
-
Patra (Cinnamomum tamala)
-
Sariva (Hemidesmus indicus)
Usage Direction:
To be used externally, as recommended by an Ayurvedic professional. Best applied in accordance with traditional practices or personal care routines.
Storage Instructions:
-
Store in a cool, dry place
-
Keep away from direct sunlight and heat
-
Close the bottle tightly after each us