




Vellanki Food - Coconut Laddu / Kobbari Vundalu
Vellanki Food Coconut Laddu / Kobbari Vundalu is a delicious sweet dish from Andhra Pradesh. The sweets are light brown in colour and comes with a subtle aroma of jaggery. The sweets are special items on Navratri, Ganesh Chaturthi or Diwali. Andhra Special, Filled with Nutrition, 100% Vegetarian, 500gm/ 1kg/2kg
Ingredients:
Vellanki Food Coconut Laddu / Kobbari Vundalu is a rich and sweet dessert. Also called Nariyal Laddu, this sweet is made with
- Ghee
- Jaggery
- Coconut
Features:
Vellanki Food Coconut Laddu / Kobbari Vundalu was traditionally made with the leftover coconut of housewarming pooja.
- vegetarian.
- Comes with 7 days shelf life.
- Made with best quality coconut and jaggery.
- Available in 500gm, 1kilo and 2 kilo sweet boxes.
- Jaggery is considered healthier than sugar. Coconut is filled with rich fibre, vitamins and minerals.
Tips:
Vellanki Food Coconut Laddu / Kobbari Vundalu stays fresh and tasty for long when following tips are followed.
- Do not refrigerate.
- Store in an airtight container.
Shelf Life: 7 Days
No Of. Pieces (1kg): 25 Approx.
Important Information: The product is our promise to be 100% genuine. Reference image only; actual packaging may differ. Variations in packaging or labels may occur because of manufacturer changes or origin. Description may not reflect recent updates. Please read the on-pack ingredient statement.
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