



Vellanki Foods – Kajjikayalu
Kajjikayalu from Vellanki Foods is one of the signature cuisines from Telangana and Andhra Pradesh. The sweet dish is also known as kariyalu or garijelu in these regions. Kajjikayalu is similar to gujiya available in the northern states of India. Made with Coconut & Semolina, Festive Sweet, 100% Vegetarian, Available in 500gm, 1kg & 2kg Packets
Ingredients:
Kajjikayalu from Vellanki Foods is a lip-smacking Indian dessert. Stuffed with coconut and sweetened khoya filling, these sweets are crunchy outside and soft inside. The sweets are made with
- Oil
- Sugar
- Jaggery
- Coconut
- Semolina
- Maida
Features:
Vellanki Foods is a brand sweet maker from Hyderabad. Kajjikayalu from this confectionary sell like hot cakes during the festivities of Pongal, Diwali, and Sankranthi. The sweets
- Come with a shelf life of 7 days.
- Are available in 500gm, 1kg & 2kg packets.
- Are 100% vegetarian and can be served during pooja occasions.
- Are made fresh and packaged after receiving the order.
Tips:
Keep these deep-fried snacks crunchy and tasty for a long time span by following the below tips.
- Store in an airtight container.
- Do not refrigerate; keep at a cool and dry places
Shelf Life: 7 Days
Important Information: The product is our promise to be 100% genuine. Reference image only; actual packaging may differ. Variations in packaging or labels may occur because of manufacturer changes or origin. The product description is for information purposes only and may contain additional ingredient
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