



Vellanki Foods - Boondi Mithai (Atchu)
Boondi Mithai is an awesome sweet dish which it’s crunchy texture and light sweetness. The sweets are square-shaped and bright orange in colour. It is also known as Atchu in Telegu. Sweet Dish, Made with Besan, 100% Vegetarian, Available in 500gm, 1kg & 2kg Packets
Ingredients:
Boondi Mithai is a traditional sweet dish. It is generally served during Raksha Bandhan, Diwali and Dussehra. It is a combination of deep-fried besan boondi and jaggery, with ghee oozing out. The sweets are made with
- Jaggery
- Sunflower oil
- Gram flour (besan)
Features:
Vellanki Foods is a brand sweet maker from Hyderabad. The sweets and namkeen here are prepared in a hygienic environment. Some unique features of the Boondi Mithai prepared at Vellanki Foods are
- Has a long shelf life of 15 days.
- Made with best in class ingredients.
- Devoid of artificial colours or preservatives.
- Available in 500gm, 1kg & 2kg gift boxes.
- 100% vegetarian and can be served on pooja occasions.
Tips:
Keep the Boondi Mithai fresh and tasty for a long time span by following the below tips.
- Keep in an airtight container.
- Store at a cool and dry place.
Shelf Life: 15 Days
Important Information: The product is our promise to be 100% genuine. Reference image only; actual packaging may differ. Variations in packaging or labels may occur because of manufacturer changes or origin. Description may not reflect recent updates. Please read the on-pack ingredient statement.
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