Fenugreek Leaves Kara Sevu -€“ வெநà¯à®¤à®¯ கீரை கார சேவà¯
Product Description
Product Native:
This traditional, healthy snack originates from Nellai district in Tamil Nadu, India.
Specialty:
Human civilization has evolved through continuous learning and the transfer of knowledge across generations. This process has profoundly shaped today's food culture. Many ingredients in our diet, such as curry leaves and pepper, are termed functional foods because they offer significant health benefits.
One such remarkable ingredient is fenugreek leaves (Vendhaya Keerai), which are renowned for their antioxidant properties, high fiber content, and ability to cleanse the intestines. Historically grown in India, North Africa, and Yemen, fenugreek leaves have been preserved in our food culture through efforts by our ancestors.
This Vendhaya Keerai Sevu (Fenugreek Leaf Sevu) was innovatively crafted by traditional snack makers generations ago to incorporate the health benefits of fenugreek into everyday snacks. Its delightful aroma, strong flavor, and unique taste make it distinct from regular sev varieties.
Ingredients:
Fenugreek Leaves, Gram Flour, Edible Oil, Rice Flour, Salt
Taste:
Mild Spice
Allergy Information:
Not Applicable
Nature of the Food:
Crunchy Snack
Best Suited For:
Aromatic snack lovers, kids, and health-conscious snack lovers
Shelf Life:
60 days
Note:
- No artificial flavors or colorings, no additives, or preservatives.
Product Name in Regional Languages:
- Tamil (தமிழà¯): வெநà¯à®¤à®¯ கீரை கார சேவà¯
- Telugu (తెలà±à°—à±): మెంతి ఆకà±à°² కార సేవà±
- Kannada (ಕನà³à²¨à²¡): ಮೆಂತà³à²¯ ಸೊಪà³à²ªà²¿à²¨ ಕಾರ ಸೇವà³
- Malayalam (മലയാളം): ഉലàµà´µà´¯à´¿à´² കാർ സേവàµ
- Hindi (हिनà¥à¤¦à¥€): मेथी पतà¥à¤¤à¤¿à¤¯à¥‹à¤‚ का कारा सेव
- Marathi (मराठी): मेथीचà¥à¤¯à¤¾ पानांचा तिखट सेव
- Gujarati (ગà«àªœàª°àª¾àª¤à«€): મેથી પાન કાર સેવ
- Bengali (বাংলা): মেথি পাতা কারা সেà¦
- Punjabi (ਪੰਜਾਬੀ): ਮੀਥੀ ਪੱਤਿਆਂ ਵਾਲਾ ਕਾਰਾ ਸੇਵ
