

Six Taste Amla Balls – அறுசுவை நெல்லி உருண்டை
Product Description:
Product Native: This special traditional recipe comes from the terrains of Sathyamangalam, Tamil Nadu (Karur).
Specialty: Nellikkai (Gooseberry) holds a special place in Tamil traditions and is recorded in many Sangam literatures for its medicinal value. This Arusuvai Nellikkai is made with a unique combination of traditional ingredients such as Seragam, Omam, and Perungayam, offering the six essential tastes in one spoonful. It is important to regularly include all six tastes in our diet, but usually, Astringent (Thuvarppu) and Bitter (Kasappu) flavors are missing. This recipe allows you to experience all six tastes in one go, with every ingredient being handmade and providing numerous health benefits.
Ingredients:
Nellikkai (Gooseberry), Perungayam (Asafetida), Nattu Sarkarai (Country Sugar), Salt, Curry Leaves, Seeragam (Cumin Seeds), Omam (Ajwain).
Taste: Plain.
Allergy Warning: None.
Nature of the Food: Six Taste Healthy Intake.
Best Suited for: Health Lovers, Unique Taste Seekers, Side Dish for Idli, Dosa, or Rice.
Shelf Life: 90 days.
Note: Naturally Grown and Naturally Processed.
Product Name in Regional Languages:
- Tamil (தமிழ்): அறுசுவை நெல்லி உருண்டை
- Telugu (తెలుగు): ఆరుశ్వయ నెళ్లి ఉరుండి
- Kannada (ಕನ್ನಡ): ಆರುಶ್ವಯ ನೆಲ್ಲಿ ಉರುಂಡೆ
- Malayalam (മലയാളം): അരുശ്വയി നെല്ലി ഉരുണ്ട
- Hindi (हिन्दी): छह स्वाद वाली आंवला बॉल
- Marathi (मराठी): सहा चवीची आवला बॉल
- Gujarati (ગુજરાતી): છ ચાવડાવાળી નેલલી બોલ
- Bengali (বাংলা): ছয় স্বাদের আমলা বল
- Punjabi (ਪੰਜਾਬੀ): ਛੇ ਸੁਆਦ ਵਾਲੀ ਆਂਵਲਾ ਬਾਲ